Excellent summer food for the Barbie. Hapuka steak are the best for this as the bone holds the meat together , if you don’t like fish bones then fillets will do the trick, but as the old saying goes “the closer to the bone the sweeter the meat”.
24 Sep 2014
Salsa
- 1 tablespoon fresh or minced red chilli.
- 1 lime juiced
- 2 table spoons of fish sauce.
- ½ cup coriander leaves roughly chopped.
- 1 copped spring onion.
- 1 clove of garlic chopped
- 1 teaspoon of fresh ginger chopped.
- 1 tablespoon of sesame oil.
Rest for ½ hour to let the flavors to their thing.
Grill Vegetables
Rule of thumb “whatever is in season’ I have used Portobello mushrooms, Baby leeks, Baby bell peppers and Red onion.
Hapuka Steaks (Available from Real Fresh)
Heat BBQ
When hot lightly oil and char grill vegetables and set aside season well.
Lightly oil Hapuka steaks and season with salt and pepper, place on grill to cook, 2 minutes on each side should do the trick.
To plate
Place vege on plate then Hapuka and finish with the salsa on top, serve with fresh limes or lemons.
Tukuna mai o whakaaro